由預備材料煮埋食埋洗完碗都係個半鐘!#疫情下教煮都要出山喇😂#好耐冇煮咁西#日日係咁煮#聽日食咩好#尹食教煮 Tags: 11 comments 80 likes 1 shares Share this: 尹食教煮 About author not provided 食譜《古早.味道》作者 Le Cordon Bleu Tokyo Pastry Diploma 12695 followers 12200 likes "https://patisseriejoanna.com/" View all posts